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Fudgy Brownies

Updated: Apr 18, 2022

Delicious and decadent!


You are not going to be doing a bunch of boring scrolling to get the recipes on this blog!

No rambling, just recipes!

Enjoy!


Equipment required:

  • kitchen mixer or hand mixer

  • heat resistant spatula

  • non-stick pot

  • measuring cups

  • 9 x 13 pan


ingredients:

  • 1 cup - butter

  • 2 1/2 cup - sugar

  • 1/ 1/2 cup - cocoa

  • 1/2 - salt

  • 2 teaspoon - vanilla

  • 4 large COLD eggs

  • 1 cup - flour

OPTIONAL (choose one or mix it up!)

  • 1 cup - chocolate chips

  • 1 cup - butterscotch chips

  • 1 cup of nuts

  • swirl of peanut butter

  • swirl of Nutella

DIRECTIONS:

  1. Non stick pot | add butter and melt on low

  2. Add sugar | stir until fully combined

  3. Add eggs one at time

  4. Add vanilla and salt

  5. Add flour | stir

  6. Add any optionals | stir

  7. Spread into parchment paper lined 9x13 pan

BAKE:

350F | 10-12 minutes


TIPS:

  • Do not over bake - middle will seem a little wobbly at first - it will stiffen more upon cooling

  • Serve with ice cream or eat solo



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